Our Story

3Natives is spreading positive and healthy vibes throughout the whole state of Florida! 

How we got started

3Natives was founded in 2013 in Tequesta, Florida by Anthony Bambino. What started out as a small 900 sq. ft. juice bar, has quickly grown into 18+ stores serving Florida.

Anthony (a Tequesta local) traveled throughout Southern California as a salesperson and saw little juice bars all over the place. He wanted to bring that same type of healthy and quick food to South Florida to see if it would work out.

Fast forward to 2021 and we are now spreading the positive and healthy vibes throughout the whole state!

The 3Natives Franchise

3native Fun Facts

We use 100% organic and fair trade Sambazon acai. We are proud to support a company that helps over 20k local family farmers in Brazil, protects 2+ million acres of rainforest and 5% of the Sambazon fruit costs go directly back to the Brazilian community. Therefore the more purple smiles we see the more we are giving back to our world!

All of our 100% All Natural Chicken breast is cooked using the sous vide method to ensure perfect consistency.

The tuna we offer is sustainably caught and only has 2 ingredients: fish and salt.

All of our proteins are made from scratch daily, all of which contain no preservatives or added sugar.

Our produce is always fresh, never frozen, and bought daily using local vendors.

Our spoons, forks, knives, cups, and lids are all eco-friendly products.

No Udder Protein is an exclusive 3Natives protein produced in Jupiter, Florida. It is vegan, gluten free, soy free, and dairy free.

We buy small and local for our supply of coffee beans to make our cold brew coffee.

We shop micro for our micro greens.