Our Story
Spreading positive and healthy vibes throughout Florida and across the U.S.!
How we got started
Founded in 2013 by Anthony Bambino in Tequesta, Florida, 3Natives began as a modest 900-square-foot juice bar that has expanded to over 40 locations across Florida, Georgia, Oklahoma, New York, and Arizona.
Inspired by his travels through Southern California, Anthony set out to bring the same fresh, healthy menu options to South Florida, making quick, delicious food easily accessible without sacrificing convenience.
Today, 3Natives is spreading positive, healthy vibes throughout Florida and beyond!
The 3Natives Franchise
3native Fun Facts
We proudly use 100% organic and fair trade Sambazon acai, supporting a company that helps over 20,000 local family farmers in Brazil, protects over 2 million acres of rainforest, and gives 5% of the fruit’s cost directly back to the Brazilian community.
With every delicious bowl, you’re helping create positive change in the world. The more purple smiles, the more we give back!
All of our 100% all-natural chicken breast is cooked using the sous vide method, guaranteeing the perfect consistency and tenderness every time.
Our tuna is sustainably caught and contains only two simple ingredients: fish and salt.
All of our proteins are made from scratch daily and are free from preservatives and added sugars.
Our produce is always fresh — never frozen — and purchased daily from local vendors.